One night only, one amazing menu! We are proud to present our Thai Pop-Up at Stem Wine Bar on Tuesday, October 22 from 5 to 10 p.m. No reservations are needed, but these special menu items are first come, first served.
Why not kick off your evening with a Bangkok Daiquiri with rum, lime, lychee and pineapple or another one of our tempting adult beverages? Just try and do your best to share when the appetizers come out, like our irresistible Kai Look Keuy, aka "Son-In-Law Eggs."
Our special entrées on the Thai Pop-Up menu include the delectable Khao Soi Nuer. This northern Thai egg noodle curry with beef shank and mustard greens can't be missed! Finish your evening off right with a pick from our dessert menu, which includes Khanom Pang Ai Tiim, a Thai-style ice cream sandwich made of sticky rice, coconut ice cream, condensed milk, peanuts and chocolate sauce. You deserve it.
Full menu details are available online, so take a look and plan to visit us on October 22! We look forward to seeing you at Stem Wine Bar!