This Father’s Day, give Dad the gift of good food and drink at Osteria Mattone. Enjoy Roman-inspired fare with your loved ones all thanks to executive chef Eric Sell’s brunch and dinner specials. In addition to the regular brunch menu, Osteria will feature Skirt Steak with salsa verde, eggs and roasted potatoes ($20). For dinner, chef Sell will offer Osteria’s regular dinner menu that features a variety of Italian-inspired pastas, pizzas & hearty entrees, alongside an off-menu special of Skirt Steak with roasted heirloom tomatoes and eggplant, balsamic and herbs ($28). To make your reservation for Osteria Mattone’s brunch or dinner, please visit osteriamattone.com.
osteriamattone.com | 678.878.3378