Chinese: Wok Classics
Sure, takeout is easy - but wouldn't it be better to make these recipes at home? In this class, we will learn how to recreate your favorite Chinese dishes. We will teach you different ways to use the wok to make Kung Pao Chicken, BBQ Pork Fried Rice and Wok-Friend Green Beans. You'll also learn how to build an egg roll from scratch - your friends and family will have you as their #1 speed dial for Chinese food.