Outland Cuisine presents the 3rd Argentina Food, Wine and Culture Festival in Atlanta with the collaboration of the Argentine American Chamber of Commerce SE and the support of the Atlanta Consulate General of Argentina.
This edition is very special since the dates will by coinciding with the celebration of the constitution of the first government that became independent from the Colonial Spanish territories, this is an Argentinian holiday also known as "25 de Mayo".
The festival offers a unique cultural and gastronomical journey to taste the traditional argentine flavors paired with the best selection of wines from the different regions of the country. The attendees will be able to taste the most delicious selected gourmet dishes, and also will be able to enjoy live culinary classes offered by the talented argentine chefs Nadia Arce and Ricardo Oryazun from Patagonia. The diverse and entertaining program includes live tango and folk shows from world class recognized artists such as Tanghetto, Tropilla Malambo and many others. The festival will be placed in top selected venues such as the historic Margaret Mitchell house, Rose and Rye and the The Plaza Midtown. On the last day, there will be an authentic country day in the argentine style, enjoying of course of a family-oriented big asado cooked in authentic charcoal grills.
THIS IS A RECURRING EVENT WITH MULTIPLE DATES:
- Tuesday 05/21/19 KICK OFF PARTY & RECEPTION @ Plaza Midtown
- Wednesday 05/22/19 ARGFOODFEST LIVE SHOW @ Hendershots Athens
- Thursday 05/23/19 PRE- LA SOLE CONCERT ROOFTOP PARTY @ Rose + RYE a.k.a. The Castle
- Saturday 05/25/19 GALA NIGHT DINNER @ Margaret Mitchell House
- Sunday 05/26/19 GRAN ASADO @ The Wren's Nest
For more information about the program, food, activities and tickets visit http://www.argfoodfest.com