Alon’s Bakery & Market, Atlanta’s award-winning bakery, market, and neighborhood mainstay for unparalleled quality is pleased to announce their specialty to-go menu items in celebration of Passover.
Alon’s will be serving flour free kosher Seder appetizers, dinner, desserts and specialties ranging from Crudité Crates to Chicken Marbella to Leg of Lamb. Enjoy a wide range of traditional Seder dinner options that serve between 3-6 people, including Chicken Soup, Matzah Balls, House-Made Gefilte Fish, Spicy Fish Balls, House-Made Horseradish with Grated Beets, and Sephardic Haroset--a walnut, date, raisin, sweet wine and fragrant cinnamon puree for a matzah spread. Aside from specialties, Alon’s will be serving up traditional Passover dinner options including Alon’s Famous Brisket, slow-cooked until fork-tender. Passover desserts and cookies are all flour-free or made with matzo to ensure guests have a very kosher holiday. Dessert options include Apple Sponge Cake, Chocolate Louise, Flourless Chocolate Torte, Lemon Raspberry Mousse, Chocolate Hazelnut Mousse, Raspberry Coulis and Fresh Fruit. Alon’s will also be offering boxes of assorted Macarons featuring Classic Coconut, Chocolate-Dipped Coconut, and French Almond Macarons. Also Alon’s Chocolate-Covered Matzah Box will be available, with marcona topped and plain options, both covered with 62% Valrhona chocolate.
Click here for full menu: http://alons.com/order-online/#/restaurants/alonsbakery/3879/menus/28822
Alon’s Bakery & Market invites guests to rejoice by enjoying Passover specialty to-go options. Orders must be placed by April 7th at 5pm for. You can order online at www.alons.com or call each location directly.