Osteria Mattone invites you to keep the chill away all season long with its new winter menu! Featuring seasonal fare such as Verlasso salmon with a butternut squash purée and lemon-rosemary brined roast chicken, chef Eric Sell is bringing a taste of Rome to Roswell with each plate. After indulging in chef Sell’s seasonal offerings (butternut squash risotto, anyone?), guests are encouraged to end things on a sweet note by digging in to a slice of warm pumpkin cake! For more information on Osteria’s winter menu, visit osteriamattone.com.
1095 Canton St., Roswell, GA 30075
osteriamattone.com | 678.878.3378